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Quality Control

Quality Control

We aim to deliver error-free products and services to our customers. To meet the aspects of quality, we work with determination, knowledge and a clear implementation process. And we follow:
  • Incoming Inspection
  • In-process inspection
  • Pre-dispatch Inspection

We have sound quality control laboratory to perform extensive tests, so as to determine the quality of our honey. The quality control covers purchasing, processing and packaging processes. As a result, we come up with the finest, sweetest and best quality products. We keep up with rigorous checks to ensure that the honey meets global standards and all the quality norms of the respective lands.

Key Aspects:

  • USFDA, KOSHER, BRC, HALAL and HACCP Certified.
  • AOAC and BIS methods to examine honey quality as well as identity.
  • Residue analysis for pesticides and antibiotics.
  • Carry through pollen count on all unifloral honey for nomenclature.
  • Microbiological on raw as well as finished products, including aerobic plate count, yeast & mold count.
  • Around-the-clock quality monitoring of specifications like moisture, color & flavors etc.
  • Complete commercial analysis such as F/G ratio, diastase, HMF & sugar profile.